Your family will love the home-style flavor of Hearty Beef Stew. For a quick start, trim the meat and cut the veggies into pieces the night before, then refrigerate until you're ready to start cooking. Just remember to cover the potatoes with water.
Yield: 8 servings
Prep Time: 15 minutes
Cook Time: 8 hours on LOW or 4 hours on HIGH
Slow Cooker Tip: For best results, do not remove cover during cooking.
per serving: Calories: 271 Fat: 15 g Carbohydrates: 13 g Cholesterol: 70 mg Sodium: 630 mg Fiber: 2 g Protein: 21 g
Recipe and photo credit: McCormick.