Print Recipe

Pineapple Stuffed Sweet Potatoes

RG

Ingredients


Instructions

  1. Pour pineapple with juice and 2 1/2 cups granola cereal into slow cooker and cook on LOW for 2 hours.
  2. While mixture is cooking, bake sweet potatoes in oven.
  3. When both potatoes and pineapple granola mixture are done, split potatoes in half and stuff with pineapple mixture.
  4. Sprinkle 1/2 cup dry granola cereal on the potatoes for garnish.

Yield: 4 servings

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