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Hyatt Regency Kona Coffee Punch



  1. Whip cream until stiff peaks form, gradually adding sugar and vanilla extract.
  2. Combine coffee, chocolate syrup and coffee liqueur.
  3. Spoon ice cream into a large punch bowl and carefully pour in the chilled coffee mixture. Top with mounds of whipped cream. Garnish with chocolate shavings and serve.

Source: Hyatt Regency, Waikiki


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