Cooking for a Crowd Recipes
Lime Punch
Ingredients
- 1 (6 ounce) box lime Jell-O
- 1 cup granulated sugar
- 2 cups boiling water
- 1 (12 ounce) can frozen orange juice
- 46 ounces pineapple juice
- 6 cups cold water
- 2 (1 liter) bottles 7-Up or Sprite
Instructions
- Dissolve lime Jell-O and sugar in boiling water.
- Add remaining ingredients except 7-Up or Sprite.
- Freeze.
- Remove from freezer 2 to 3 hours before using.
- Add 7-Up or Sprite just before serving.