Yellow Rose of Texas Punch

Ingredients

• 1 (12 ounce) can frozen orange juice concentrate
• 1 cup cream of coconut
• 3 cups pineapple juice
• 1 (32 ounces) Sprite

Instructions

1. Mix all together.
2. Refrigerate until ready to serve.

Notes

Extra pineapple juice can be frozen ahead of time to make a frozen block, then put in punch to keep cool while serving.