Print Recipe

Macaroni and Cheese

Ingredients



Instructions

  1. Cook macaroni as directed, until just tender. Drain well.
  2. Make a thin white sauce by melting butter. Stir in flour. Add milk slowly, stirring carefully, and cooking slowly until slightly thickened.
  3. Combine macaroni. and sauce, and add 2/3 of the cheese. Spread into 5 greased 10 x 16-inch baking pans. Sprinkle remaining cheese over top. Top with buttered bread crumbs if desired.
  4. Bake at 350 degrees F for about 30 minutes or until heated through and slightly browned.

Serves about 50 people.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.