Easy Fruit Salad
- 10 (21 ounce) cans pineapple chunks, drained
- 10 (21 ounce) cans peach pie filling
- 10 (11 ounce) cans mandarin oranges, drained
- 10 cups green grapes
- 10 cups
- Combine all ingredients except bananas.
- Chill until ready to serve.
- Just before serving, fold in bananas.
Sharing of this recipe is both encouraged
and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited.
>> Cooking for a Crowd Recipes