Print Recipe

Apple Cheddar Wontons

RG

Ingredients

Wontons

Garnishes


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Instructions

  1. Core the apples and cut into small pieces.
  2. Mix the brown sugar and cinnamon together and set aside.
  3. Heat the peanut or vegetable oil in a deep fryer or other pan used for deep frying.
  4. Wrap a piece of apple and a cube of cheddar cheese in a wonton skin and seal according to the directions on the package.
  5. Deep fry until golden brown.
  6. Coat with the brown sugar-cinnamon mixture and serve.

This is good served hot or cold.

Posted by Marla at Recipe Goldmine 11/16/2001 9:19 am.


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