Dessert Recipes

Banana Dessert

Ingredients

  • 4 bananas
  • 4 tablespoons rum
  • 4 tablespoons brown sugar

Instructions

  1. Split bananas in half, leaving the skins on.
  2. Sprinkle the rum and brown sugar over the bananas.
  3. Bake at 400 degrees F for 10 to 15 minutes.

God's Rainbow - Noahic Covenant