Cool Whip Delight

Ingredients

• 1/2 cup (1 stick) butter
• 1 cup flour
• 1/3 cup chopped walnuts
• 3 cups milk
• 1 cup plus 2 tablespoons Cool Whip
• 1 cup powdered sugar
• 8 ounces cream cheese
• 2 or 3 boxes instant lemon pudding

Instructions

1. Melt butter; add flour and walnuts.
2. Press into a 13 x 9 inch pan and bake at 350 degrees F for 15 minutes.
3. Blend together Cool Whip, powdered sugar and cream cheese. Spread over cooled crust.
4. Mix milk with pudding and spread over cream cheese.
5. Refrigerate for 3 hours.
6. Spread with 1 cup of Cool Whip and sprinkle with nuts.
7. Cut into serving size, and serve.

Attribution

Posted by kdipaolo at Recipe Goldmine May 20, 2001.