Dessert Recipes
Dessert Brie
Serve this with coffee after a large meal.
Yield: 6 servings
Ingredients
- 1/2 cup brown sugar
- 1/2 cup chopped toasted pecans
- 1 tablespoon orange liqueur
- 1 (6 ounce) cube brie cheese
- 1 package cookie wafers
Instructions
- Combine sugar, nuts and liqueur.
- Remove top rind from cheese and discard; cover cheese with nut mixture. Place on ovenproof serving plate, and bake at 350 degrees F for 15 to 20 minutes.
- Serve with cookie wafers.