Print Recipe

Emerald Ice Cream Parfaits

RG

Ingredients

  • 1/2 gallon vanilla ice cream
  • 3/8 cup cream de menthe
  • 1 (8 ounce) container whipped topping
  • 1/2 cup chopped pecans

Instructions

  1. Place 1 scoop of ice cream in a parfait glass or another clear glass.
  2. Drizzle 1 tablespoon cream de menthe over ice cream.
  3. Add another scoop of ice cream and another tablespoon of cream de menthe.
  4. Top with whipped topping and chopped pecans.



Comments

Widget is loading comments...

Recipe Goldmine






Contact

Arizona

Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.