Print Recipe

Layin' the Chocolate Smack Down


Brownies, chocolate pudding and whipped topping layered in a bowl. This is a special rendition of death by chocolate.



  1. Prepare the fudge brownies according to package directions, using the oil, water and eggs.
  2. Bake in a 9 x 13-inch pan. allow to cool.
  3. When brownies are cool, prepare the pudding; in a large bowl, combine pudding mix and milk. mix until smooth and set aside to thicken.
  4. Cut the brownies into 3 inch squares.
  5. Line the bottom of a large serving bowl unevenly with 1/2 of the brownie squares.
  6. Pour half of the pudding over the brownies, then cover with half of the whipped topping.
  7. Repeat layers.
  8. Sprinkle top with crumbled cookies.

Posted by Cookin'Mom at


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.