Print Recipe

Oreo Fluff

Ingredients

  • 2 cups cold milk
  • 1 (3.4 ounce) box instant vanilla pudding mix
  • 8 ounces frozen whipped topping, thawed
  • 15 Oreo cookies, broken into chunks
  • Additional cookies, halved (optional)

Instructions

  1. In a bowl, whisk milk and pudding mix for 2 minutes or until slightly thickened.
  2. Fold in whipped topping and cookies.
  3. Spoon into dessert dishes.
  4. Refrigerate for at least 4 hours.
  5. To serve, top with cookie halves, if desired.

Recipe Goldmine

Like Us on Facebook







Contact

Arizona

Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.