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2 cups cold milk
1 (3.4 ounce) box instant vanilla pudding mix
8 ounces frozen whipped topping, thawed
15 Oreo cookies, broken into chunks
Additional cookies, halved (optional)
In a bowl, whisk milk and pudding mix for 2 minutes or until slightly thickened.
Fold in whipped topping and cookies.
Spoon into dessert dishes.
Refrigerate for at least 4 hours.
To serve, top with cookie halves, if desired.
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