Print Recipe

Retro Pineapple Dessert Squares

Ingredients

Filling

Crumb Crust

Instructions

  1. Filling: Combine sugar and flour in saucepan; mix well.
  2. Add orange rind and butter.
  3. Gradually stir in pineapple; cook, stirring constantly until mixture thickens; cool and set aside.
  4. Crumb Crust: Combine sugar, oats, flour, baking soda and salt; mix well.
  5. Stir in softened butter or margarine; set aside 1 cup crumb mixture.
  6. Pat remaining mixture evenly in greased 11 x 7-inch pan; spread cold filling over crust.
  7. Top with reserved crumb mixture.
  8. Bake in 350 degree F oven for 40 minutes. Cool.
  9. Cut into 12 squares.
  10. Serve plain or with sweetened whipped cream.

Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.