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Ice Cream Cookiewiches

Ice Cream Cookiewiches

You will love the convenience of making this delicious ice cream treat!



  1. Prepare cookies according to package directions. Cool on baking sheets for 1 minute; remove to wire racks to cool completely.
  2. Place 1 tablespoon ice cream on flat side of 1 cookie; top with flat side of second cookie to make a sandwich.
  3. Wrap each tightly in plastic wrap or place in freezable container.
  4. Repeat with remaining cookies and ice cream.
  5. Freeze for at least 1 hour before serving.
  6. Let stand at room temperature for 5 minutes before serving.

Preparation Time: 15 mins | Cooking Time: 10 mins | Cooling Time: 1 hr freezing | Servings: 20 sandwiches

* Make a platter of these sandwiches by baking up a few packages of our refrigerated Mini Cookie Bar Doughs and use a variety of DREYER’S® or EDY’S SLOW CHURNED® Light Ice Cream products.

Recipe and photo credit: Nestlé and

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