Ritzy Ice Cream Dessert

Ingredients

• 60 Ritz crackers
• 1/2 cup melted butter
• 2 small boxes instant pudding (any flavor)
• 1/2 gallon ice cream, softened

Instructions

1. Put crackers into a blender to crush.
2. Mix in melted butter.
3. Put 3/4 of this mixture into a 13 x 9 inch cake pan.
4. Mix ice cream with dry pudding. Put on crumbs.
5. Spread with Cool Whip.
6. Sprinkle with remaining crumbs.
7. Chill in the refrigerator or freezer.