Brown Sugar Strawberries

Brown Sugar Strawberries is a quick dessert that adds a touch of springtime to any time of the year.

Prep: 10 min | Yield: 12 servings

Ingredients

2 pints (4 cups) strawberries
2/3 cup plain yogurt
2/3 cup loosely packed brown sugar

Instructions

Rinse and dry strawberries, but do not hull.
Place strawberries in serving bowl.
Place yogurt and brown sugar in 2 separate bowls.
To eat, dip strawberries into yogurt, then into brown sugar.

Notes

Has your brown sugar turned into a rock? Seal it in a resealable plastic food-storage bag with an apple wedge for a day or two, and it will soften right up!

Variation: Spice up your brown sugar by stirring in a little cinnamon.

Nutrition

Per serving: Calories 50 (Calories from Fat 0); Total Fat 0g (Saturated Fat 0g); Cholesterol 0mg; Sodium 15mg; Total Carbohydrate 12g (Dietary Fiber 1g); Protein 1g

Percent Daily Value*: Vitamin A 0%; Vitamin C 46%; Calcium 4%; Iron 2%

Exchanges: 1 Fruit

* Percent Daily Values are based on a 2,000 calorie diet.

Attribution

Recipe and photo used with permission from: Betty Crocker Kitchens