Print Recipe

Buttery Cinnamon Skillet Apples

Ingredients



Instructions

  1. In a skillet, melt butter over medium heat.
  2. Stir in sugar and cornstarch, mixing well.
  3. Add remaining ingredients and cover and cook over medium heat, spooning sauce over apples, until fork tender and sauce is thickened, about 12 to 15 minutes.

Makes 4 servings.

Posted by bettyboop50 at Recipe Goldmine April 26, 2001.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.