Chocolate Dipped Fruit Ingredients
1 cup semisweet chocolate chips
1 tablespoon vegetable shortening
Assorted fresh fruit, washed and chilled Instructions
Place chocolate chips and shortening in a small, microwave-safe bowl.
Microwave at HIGH for 1 to 1 1/2 minutes or just until chips are melted and mixture is smooth
Allow to cool slightly.
Dip fruit or fruit slices about two-thirds
of the way into chocolate mixture. Shake gently to remove excess chocolate.
Place on wax paper-covered tray.
Refrigerate, uncovered, until chocolate is firm, about 30 minutes.
Content and photographs are copyright protected. Sharing of this recipe is both encouraged
and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited.
Recipe Goldmine LLC ©1999 - |
All Rights Reserved
1 Corinthians 10:31 (KJV) ~ Whether therefore ye
eat, or drink, or whatsoever ye do, do all to the glory of God.