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Cinnamon Oranges


  • 3 oranges, peeled and thinly sliced crosswise
  • 1/4 cup granulated sugar
  • 1/4 teaspoon ground cinnamon

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  1. Place sliced oranges in a serving bowl.
  2. Mix sugar and cinnamon together in a small bowl, then sprinkle over oranges.
  3. Cover bowl and refrigerate for at least one hour.

Yield: 4 servings