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Jack Daniels Candied Apples


  • 6 cups peeled and sliced apples
  • 1/4 cup butter
  • 2 to 3 cups granulated sugar
  • Jack Daniels Tennessee Whiskey, to taste

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  1. Combine apples, butter and sugar in a large saucepan. Cook over medium heat until apples are tender.
  2. Stir in Jack Daniels.
  3. Cook an additional 5 minutes.

Yield: 6 to 8 servings