Pineapple Fritters

Yield: 6 to 8 servings

Ingredients

• 1 egg
• 1 scant cup milk
• 3 tablespoons granulated sugar
• 2 1/2 teaspoons baking powder
• 2 tablespoons melted butter
• 1 cup crushed pineapple, drained

Instructions

1. Mix and add pineapple.
2. Drop 1 teaspoon at a time into hot deep fat.

Attribution

Caesar's Head Hotel, South Carolina