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Jell-O® 1-2-3 Dessert

Jell-O 1-2-3 Dessert

Ingredients



Instructions

  1. Dissolve dry gelatin mix in boiling water in bowl.
  2. Add enough ice cubes to cold water to measure 1 1/4 cups; add to gelatin mixture.
  3. Add to blender; cover and blend 30 seconds.
  4. Add whipped topping; cover. Blend until smooth.
  5. Pour evenly into 4 dessert dishes.
  6. Refrigerate at least 20 minutes or until set.
  7. Store leftover dessert in refrigerator.

Prep Time: 5 min | Total Time: 25 min | Makes: 4 servings

Fun Idea: Top each serving with 1/4 cup cut-up fruit to match your JELL-O flavor. For instance, serve sliced strawberries with JELL-O Brand Strawberry Flavor Gelatin.

Nutritional Information: Calories 30 Total fat 1 g Saturated fat 1 g Cholesterol 0 mg Sodium 80 mg Carbohydrate 3 g Dietary fiber 0 g Sugars 2 g Protein 2 g

Vitamin A 0 %DV Vitamin C 0 %DV Calcium 0 %DV Iron 0 %DV

Diet Exchange: Free

Nutrition Bonus: Enjoy this low-fat, low calorie dessert any day of the week!

Recipe and photo credit: Kraft Foods - kraftrecipes.com.


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