Print Recipe

Mango Honey Ice Cream

Ingredients

  • 2 eggs
  • 3/4 cup granulated sugar
  • 1/2 cup milk
  • 2 tablespoons honey
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 2 cups whipping cream
  • 1/2 teaspoon vanilla extract
  • 3 (15 ounce) cans sliced mangoes, drained and mashed

Instructions

  1. Beat eggs in a saucepan; mix in sugar, milk, honey, cinnamon and salt. Heat just to simmering over medium heat, stirring constantly.
  2. Cover and refrigerate 1 hour or until cool.
  3. Stir in whipping cream, vanilla extract and mangoes.
  4. Freeze according to ice cream maker manufacturer's instructions.





Recipe Goldmine is an Amazon affiliate. This means that if you buy anything on Amazon through the links on this site, a small commission will go to us to maintain this site, and it costs you nothing extra.