Print Recipe

Sweet Cherry Pie Ice Cream

Sweet Cherry Pie Ice Cream recipe

Ingredients

Instructions

  1. Heat cream and milk to just below the boil.
  2. Whisk egg yolks, 1/2 cup sugar and a pinch of salt until just blended.
  3. Strain hot cream onto egg yolk mixture, whisking constantly.
  4. Return to saucepan and cook slowly, stirring constantly, until it coats the spoon.
  5. Strain, add almond extract and cherries. Cool completely.
  6. Freeze in ice cream machine according to manufacturer's directions.
  7. Fold in Graham crackers.
  8. Freeze until firm.

Makes 1 quart.

Reprinted with permission from the National Cherry Growers Foundation.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.