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Coconut Lime Sorbet



  1. In a bowl, whisk ingredients together. If you are adding cherries, do so now.
  2. Freeze the mixture in an ice cream maker, according the the manufacturer's instructions.
  3. Transfer sorbet to an airtight container and put in freezer to harden.
  4. Transfer to serving bowls and garnish with fresh fruit.

Makes about 1 pint.


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