Fruit-Flavored Sherbet

Yield: about 6 servings

Ingredients

• 1 envelope Kool-Aid, unsweetened, any flavor
• 1 cup granulated sugar
• 3 cups milk

Instructions

1. In a large bowl, dissolve Kool-Aid and sugar in milk mixture (it may appear curdled).
2. Pour into a shallow nonmetal container and freeze for about 2 hours or until partially firm.
3. Spoon into a large chilled bowl and beat with and electric mixer on medium speed, until smooth but not melted.
4. Freeze until firm.

Attribution

Posted by Tiffany at Recipe Goldmine May 16, 2001.