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Passion Sorbet

Recipe Ingredients

Method

  1. In electric ice cream freezer container, combine ingredients, mix well.
  2. Freeze according to manufacturer's instructions.

Makes 1 to 2 quarts.

Frozen Passion Shakes: In blender container, combine one-half (14 ounce) can EAGLE BRAND, 1 (12 ounce) can carbonated beverage and three cups crushed ice. Blend until smooth. Repeat for additional shakes. Freeze leftovers.

Frozen Passion Pops: Combine 1 (14 ounce) can EAGLE BRAND with 2 (12 ounce) cans carbonated beverage; mix well. Pour equal portions into 8 (5 ounce) paper cold drink cups. Cover each cup with aluminum foil; make a small hole in center of each. Insert wooden stick into each cup. Freeze 6 hours or until firm.

Source: Eagle Brand


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