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Sorbet en Casis

Sweet and refreshing.

Recipe Ingredients

Method

  1. Combine in a saucepan the cold water, cinnamon, sugar, salt and applejack. Stir until the sugar is dissolved. Bring to the boiling point and boil for 5 minutes without stirring.
  2. Strain the liquid into a saucepan or a large bowl and cool a little.
  3. Stir the strained lemon juice and grated orange rind into mixture.
  4. Cool thoroughly and chill before freezing.

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