Blackberry Roly Poly

Ingredients

• 2 cups all-purpose flour
• 2 tablespoons granulated sugar
• 5 tablespoons Crisco
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 cup milk
• 1 beaten egg

Instructions

1. Sift dry ingredients, cut in Crisco until mealy in appearance.
2. Add egg and milk and blend.
3. Toss onto floured board. Roll out like jellyroll, 8 x 12 inches.
4. Spread berries over dough; sugar to taste.
5. Dot with butter and roll.
6. Bake at 375 degrees F for 30 minutes.