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Pineapple Filling

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Ingredients

  • 1 (13 ounce) can crushed pineapple
  • 1/4 cup granulated sugar
  • 2 tablespoons cornstarch
  • 2 tablespoons butter

Instructions

  1. Cook pineapple, sugar and cornstarch until thick.
  2. Add butter while warm.
  3. Cool before using.