Print Recipe

Salted Caramel Apple Phyllo Tarts

Ingredients



Instructions

  1. Place the shells on a baking sheet and bake in preheated 350 degrees F oven for 3-5 minutes for added crispness.
  2. Allow to cool.
  3. Scoop a heaping teaspoon of pie filling in each shell.
  4. Sprinkle granola on top and drizzle with caramel topping.
  5. Sprinkle salt on top.
  6. Chill and enjoy!

Prep Time: 15 Mins | Total Time: 15 Mins | Yield: 15 desserts

Tip: For warm tarts, scoop room temperature pie filling in shells then bake in a preheated 350 degrees F oven for 5 minutes. Top with granola, caramel and salt.

Recipe and photo credit: athensfoods.com.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.