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Banana Cream Cheese Pudding
12 vanilla wafers
8 ounces cream cheese, softened
2 tablespoons milk
2 tablespoons granulated sugar
1 teaspoon vanilla extract
2 cups thawed frozen whipped topping
2 medium bananas, sliced
Line bottom and sides of 1-quart serving bowl with wafers.
Combine cream cheese, milk, sugar and vanilla extract, mixing until well blended.
Fold in remaining ingredients.
Spoon into bowl; chill.
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