Print Recipe

Coconut Custard Topping

RG

Ingredients

  • 1/4 cup flaked coconut
  • 2 tablespoons brown sugar
  • 1 tablespoon soft butter or margarine
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Instructions

  1. Combine all ingredients and sprinkle on baked custards.
  2. Place cups on a cookie sheet, then broil until golden on the top.

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