Creamy Rice Pudding

Ingredients

• 3 lightly beaten eggs
• 2 cups milk
• 1 1/2 cups cooked short grain rice
• 1/2 cup granulated sugar
• 1/2 cup raisins
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• Ground cinnamon

Instructions

1. Combine all ingredients except cinnamon in a bowl and mix together well.
2. Pour into a 10 x 6 inch baking dish and sprinkle cinnamon to your taste on the top.
3. Bake at 325 degrees F for about 30 minutes (or until a knife inserted near the center comes out clean).
4. Can be served warm or chilled (a whipping cream topping is nice).