Ozark Pudding

Yield: 4 servings

Ingredients

• 1/2 cup all-purpose flour
• 1/4 teaspoon salt
• 1 teaspoon baking powder
• 1 egg
• 3/4 cup granulated sugar
• 1 tablespoon vanilla extract
• 1 cup chopped nuts
• 1 cup sliced apples

Instructions

1. Heat oven to 350 degrees F.
2. Combine dry ingredients. In separate bowl combine egg, sugar and vanilla extract.
3. Add dry ingredients, then nuts and apples.
4. Bake in a 9 inch greased pie pan for 30 minutes.