Print Recipe

Pear Sauce

Serve over berries, gingerbread or spice cake.

Ingredients

Instructions

  1. Combine first 3 ingredients in blender container; process until smooth.
  2. Combine pear mixture, sugar, cornstarch and water in a medium-size saucepan. Bring mixture to a boil; reduce heat, and cook, stirring constantly, for 1 minute.
  3. Remove from heat; cool.

Yields 2 2/3 cups.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.