Print Recipe

Silken Tofu Whipped Topping

RG

Ingredients



Instructions

  1. Place all ingredients in a blender or food processor and process until very smooth.
  2. Add more soy milk, a teaspoon at a time, if the mixture it too thick; blend well.
  3. Place in a covered container; refrigerate until chilled.

Makes 1 3/4 cups.


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