Print Recipe

Banana Trifle

Recipe Ingredients

Method

  1. Prepare bread as directed on package. Let cool.
  2. Split in half and crumble half the loaf in bottom of a medium bowl.
  3. Prepare pudding with the 2 cups of milk, then spread half of pudding over crumbled bread.
  4. Slice bananas and spread half over pudding. Top bananas with half of whipped topping.
  5. Repeat this process in the same order over the top.
  6. Refrigerate until ready to serve.

Makes 8 large servings.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.