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Chocolate Angel Food Trifle

Ingredients



Instructions

  1. Use a 9 x 13-inch pan or fancy trifle bowl.
  2. Melt chocolate chips, and and cool.
  3. Beat egg yolks.
  4. Beat egg whites stiff.
  5. Beat whipping cream. Mix all together.
  6. Break cake into small pieces; use half cake and half chocolate mix, then other half cake and chocolate mix. (If using a trifle bowl, put ingredients together in layers into pan or fancy bowl.)
  7. Sprinkle walnuts over the top.



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