Irish Cream Iced Cappuccino

Refreshing and decadent coffee shop drink that's easy to make at home. This version has 43% less calories and 2 grams of fat per serving thanks to Equal and fat-free milk, but with all the flavor.

Yield: 8 servings

Ingredients

• 1/2 cup cocoa
• 1/2 cup instant coffee granules
• 1 cup water
• 12 packets Equal sweetener or 3 1/2 teaspoons Equal for Recipes or 1/2 cup Equal Spoonful™
• 6 cups fat-free milk
• 1/2 cup liquid Irish cream coffee creamer

Instructions

1. Whisk together first 3 ingredients in a large saucepan until smooth. Bring to a boil over medium heat, whisking constantly; boil whisking constantly, 2 minutes.
2. Remove mixture from heat; add Equal. Cool slightly.
3. Whisk in milk and creamer.
4. Cover and chill at least 4 hours or up to 2 days.
5. Serve over ice.

Nutrition

Per serving: 123 cal., 9 g pro., 18 g carb., 2 g fat, 4 mg chol., 102 mg sodium

Exchanges: 1 1/2 milk

Attribution

Recipe and photo credit: Equal Sweetener