4 boneless skinless chicken breast halves*
Combine the first four ingredients in a large resealable plastic bag. Add chicken,
one piece at a time, and shake to coat. Place in an 8-inch square baking pan that
has been coated with nonstick cooking spray.
Bake, uncovered, at 350 degrees F for
30 minutes or until juices run clear.
* Pork chops may be substituted for the chicken. Bake for 1 hour or until a meat
thermometer reads 160 degrees F to 170 degrees F.