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Broccoli and Bacon Salad

Broccoli Bacon Salad recipe

Tart and sweet salad with broccoli florets with crisp bacon, red onion, raisins and pecans in a creamy dressing.

This version has 48% fewer calories than the original, but they won't be missed!

Ingredients

* May substitute 12 packets Equal sweetener

Instructions

  1. Clean, trim and chop broccoli into a large bowl. Add onion, raisins and pecans.
  2. Mix together salad dressing, milk, vinegar and Equal ; stirring until smooth. Pour dressing over salad; add salt and pepper, to taste.
  3. Cover and refrigerate overnight.
  4. Top with bacon bits before serving.

Makes 8 servings.

Nutrition information per serving: 153 cal., 3 g pro., 17 g carb., 9 g fat, 9 mg chol, 226 mg sodium

Food exchanges: 3 vegetable, 2 fat

Reprinted with permission from Equal Sweetener.


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