Zero Salad Dressing

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  • 1/2 cup tomato juice (or V8)
  • 2 tablespoons lemon juice or vinegar
  • 1 tablespoon minced onion
  • 1/8 teaspoon salt
  • 1/8 teaspoon oregano
  • Dash of pepper
  • Dash of garlic powder


  1. Combine all ingredients in jar with tightly fitted top, and refrigerate for several hours before serving.

Source: old American Diabetes Association Cookbook