Print Recipe

Blueberry Dump Cake

Ingredients

  • 1 can blueberry pie filling
  • 1 small can crushed pineapple
  • 1 box yellow cake mix
  • 1/2 cup crushed pecans or walnuts
  • 1 1/2 sticks butter, melted

Instructions

  1. Heat oven to 350 degrees F.
  2. Place blueberry pie filling in a 9 x 13-inch greased pan.
  3. Cover with pineapple.
  4. Pour on dry cake mix and sprinkle nuts on top.
  5. Drizzle butter over all.
  6. Bake for 1 hour.
  7. Serve topped with whipped topping, if desired.

Recipe Goldmine

Join our Facebook group






Contact

Arizona

Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.