Print Recipe

Dr Pepper Salad


  • 1 (20 ounce) can crushed pineapple
  • 1/2 cup water
  • 2 (3 ounce) boxes cherry gelatin
  • 20 ounces cherry pie filling
  • 3/4 cup Dr Pepper (or cherry Coke or black cherry soda)


  1. Drain pineapple, reserving the juice. Set aside.
  2. In a saucepan, bring pineapple juice and water to a boil. Add gelatin and stir until dissolved.
  3. Stir in Dr pepper.
  4. Stir in Cherry pie filling.
  5. Stir in pineapple.
  6. Pour into mold, serving bowl or 8-ounce jam and jelly canning jars.
  7. Refrigerate until firm.
  8. Serve cold with whipped cream on top.

Recipe Goldmine

Join our Facebook group



Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.