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Linda's Prime Rib

Linda's Prime Rib

When I serve this, it is always served with Yorkshire Pudding. This is SO tasty. The leftovers make wonderful roast beef sandwiches also.


  • Garlic powder
  • Seasoning salt
  • Mrs. Dash Seasoning
  • Lemon pepper
  • Fresh rosemary (optional)
  • Prime rib roast


  1. Heat oven to 500 degrees F.
  2. Rub seasonings into the prime rib. Sprinkle with fresh rosemary, if desired. For medium rare, cook 5 minutes per pound. For medium, cook 7 minutes per pound.
  3. Turn oven off and do not open oven door for whatever time remains of 2 hours (total cooking time).
  4. Serve with Yorkshire Pudding, if desired.

From the Family Recipes Collection of Linda Jolly and Lisa Stephens.

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