Linda's Yummy Fudge Frosting
This absolutely does set up like fudge. My favorite way to use it is to frost
a yellow sheet cake.
- 1 can sweetened condensed milk
- 12 ounces semisweet chocolate chips
- Cook in the top of a double boiler over boiling water until melted and smooth.
- Frost cooled cake.
From the kitchen of Linda Kilbride.
From the Family Recipes Collection of Linda Ann Jolly and Lisa Marie Stephens.