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Rolo Pretzel Turtles

Use M&Ms Peanuts for a very festive holiday look.

Rolo Pretzel Turtles recipe

Ingredients

  • Small traditional pretzels
  • Rolo candies (chocolate covered caramels)
  • Pecan halves (or walnut halves and Brazil nuts)*

Instructions

  1. Heat oven to 300 degrees F. Spray a baking sheet with non-stick spray.
  2. Place small twist pretzels on baking sheet and top with a Rolo candy.
  3. Bake for 2 to 3 minutes or until chocolate just begins to turn shiny. The Rolo’s should be soft but not melted.
  4. Remove from oven, and immediately push a pecan half down onto the Rolo so it flattens out across the pretzel. Let cool.

Notes

Use roasted peanuts instead of pecans for a Snicker’s Bars taste.

Attribution

Recipe from the kitchen of Linda Ann Jolly, Arizona.



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